You’ve mastered Mexican, feasted on French, and over-indulged on Italian. It’s time for something new in your home cooking repertoire and we’ve got just the thing… Korean! But before you come after us with a frying pan, we promise, this is easy! All thanks to the ladies behind the genius sauce company Divine Marinade.
Started by two friends who love to cook, they wanted to find a way to bring the delicious Korean home cooking they loved into everyone else’s kitchen. With two marinades and two special sauces and absolutely zero preservatives all you have to do is grab the meat and veggies and dinner is practically done. Summer BBQ’s just got a whole lot more awesome. You can stick to more traditional recipes like bibimbap or beef suykiaki or liven up some pantry staples and make spicy chickpeas or aromatic aubergine.
Still sound like uncharted territory for you? Let the founders, Wendy and Sandra, show you how! They will be teaching a Korean cooking class at Pantry Magic on 7 June. Can’t wait till then? Order online anytime.
It’s simply delicious and simply divine.