Sheung Wan, Hong Kong
+852 2549 0020
Chachawan is Hong Kong’s hippest Thai restaurant and home to the city’s most fiery, chili-spiked cooking. Hailing from the North-Eastern Isaan region of Thailand, the menu focuses on charcoal-grilled meats and seafood as well as plenty of colourful, fragrant salads. Forget your standard Pad Thai and prepare to be blown away. No reservations.
We love the: Kanom Dtom Dessert– palm sugar and coconut filled dumplings in salted-coconut cream
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