April 17, 2014

Whether you’re a blissed out bunny or a rockstar rabbit, and whether you’re hunting for carrots or carats along with your chocolate crème eggs this year, we’ve got our ears perked up and our tummies tuned in to the best Easter eats and treats in town. C’mon it’s time to get cracking…

The eats: Egg-stra special guests in town? Take them for Easter brunch with a front row harbour view at the all-new, stunning Spasso in TST.  Start with a sumptuous buffet of salads, seafood, veggies and antipasti, before tucking into a hearty main course from the menu, and finishing with a dessert buffet filled with Italian specialties, chocolate Easter eggs, bunnies, a chocolate fountain, macarons and more.  Kids will be entertained by egg painting, colouring and a live clown performance to keep them in fits of giggles all afternoon. (Price from HK$380 for Adults/ HK$208 for Children 5-12, +852 2730 8027)
The treats: A custom Easter Basket filled with homemade chocolates, cookies and sweets from The Peninsula Boutique (Easter Treats from HK$180)

The eats: Hot chicks looking for a little sunshine will love the alfresco Easter Sunday Brunch at The Grill at the Grand Hyatt. Little ones can have their faces painted and join a hotel-wide Easter Egg hunt, while you kick back poolside and indulge in salads, fresh seafood on ice, char-grilled meats and veggies galore, fresh juices and smoothies, and the Hyatt’s signature homemade desserts, cakes, ice cream and pastries. (+852 2584 7722)
The treats: Just for Easter, boutique spa Flawless is offering a free 30-minute massage with every facial booked OR a 2.5 hour hand and foot revival package including mani and pedi for just $900 (through 27 April)

The eats: Ready for a little hare of the dog? Hop over to Blue Butcher where they’re offering a glass of prosecco for parents and chocolate eggs for the kids along with your meaty Easter feast. Think you already know the menu by heart? Think again. Dishes like Slow-cooked O’Connor Farm Black Angus Beef Cheek with Smoked Cheddar Potato Puree, Caramelized Pearl Onions and Green Beans have just been added to the menu and are ready to knock you on your cottontail. (+852 2613 9286)
The treats: The Chocolate Raspberry Bunny Chou at Sift Desserts, filled with a scrumptious chocolate diplomat crème and fresh raspberry compote, adorned with croustillant and Valrhona dark chocolate ears (from HK$58)

The eats: Nostalgic bunnies can head to 1881 Heritage for a scrumptious brunch at The Parlour at Hullett House where you will find fresh seafood on ice, sublime salads, eggs made to order and much more, plus chocolate Easter bunnies, colourful cupcakes, and chocolate eggs for dessert. After lunch, stroll over to the Courtyard for their ARTmazing Easter Carnival featuring Art Workshops, Harp Music, Kid’s Cooking Classes, Heritage Tours, Clown Performances and a visit by the Easter Bunny! (+852 3988 0000)
The treats: GODIVA’s Spring Chocolate Gift Box (from HK$195)

The eats: Roger Rabbits looking to live large should head straight to Souvla’s Big Fat Greek Easter Celebration. The smell of traditional Easter bread will be in the air as the chefs celebrate with an Easter version of their legendary buffet featuring salads, cheeses and breads followed by a selection of roasted delicacies from The Spit and sweet Greek desserts. Finish the decadent afternoon with the famous Greek Easter game of Tsougrisma, which gives a year of good luck to the person who ends up with an un-cracked egg. C’mon and get lucky! ($168 pp, +852 9285 8846)
The treats: The Mandarin Salon‘s 75-minute seasonal “Chocolate and Rose Pedicure” (HK$530, through 30 April 2014)

The eats: Has Easter hopped into town so quickly you forgot to plan your weekend getaway? Bliss out with a luxurious Easter Stay-cation at The Upper House. The city may never look the same again after you’ve viewed it from the 1,230 square foot harbour view Upper Suite. Especially for Easter weekend, you will receive a complimentary second night when you book this suite, and daily breakfast for two at Café Gray Deluxe will also be on The House. (From HK$12,000, +852 2968 1111)
The treats: The Easter edition of the Island East Markets on Sunday, 20 April, featuring all your favourite farm fresh, organic and local food vendors, plus an Easter egg hunt for the kids

Happy Easter!

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